Tête de Cheval Vermouth
The first vermouth in the company’s portfolio is Tête de Cheval Vermouth, created at the Golubitskoe Estate winery.
The specialty of Tête de Cheval Vermouth is its creation from grapes grown at the Golubitskoe Estate winery. Work on the product was carried out for several years, but it was numerous tastings and a meticulous search for “the right” recipe that led the team to the ideal result — a flavorful, but at the same time restrained and balanced drink.
Every detail, from the production technology to the refined design, emphasizes the high quality of the product, while the stylish label decorated with the iconic Tête de Cheval emblem — a copper-colored horse’s head — and the graceful shape of the bottle inspire to share the brand’s philosophy — to learn the art of living beautifully.
Range
The vermouth is based on Chardonnay grapes grown on the territory of the Golubitskoe Estate, and the blend is complemented by more than a dozen herbs collected in the Altai Mountains and on the shores of Lake Baikal. The noble drink of pale straw color with golden reflections, Tête de Cheval Vermouth Blanc opens in the glass with a rich bouquet of molasses and thyme. The delicate bitterness of wormwood and lime zest are intertwined in its soft aftertaste. A subtle vanilla aroma is followed by notes of peppermint and chamomile, creating a unique composition.